Thursday, December 23, 2010

I LIKE this cake

I think I've posted this before but I believe that you can never have too much of a good thing. Right?


Tequila Christmas Cake

1 cup sugar
1 tsp. baking powder
1 cup water
1 tsp. salt
1 cup brown sugar
Lemon juice
4 large eggs
Nuts
1 bottle tequila
2 cups dried fruit

Sample the tequila to check quality.

Take a large bowl; check the tequila again to be sure it is of the highest quality.

Repeat.

Turn on the electric mixer. Beat one cup of butter in a large fluffy bowl.

Add 1 teaspoon of sugar. Beat again.

At this point, it is best to make sure the tequila is still OK. Try another cup just in case.

Turn off the mixerer thingy.

Break 2 eegs and add to the bowl and chuck iin the cup of dried fruit.

Pick the fruit up off the floor.

Mix on the turner.

If the fried druit getas stuck in the beaterers, just pry it loose with a drewscriver.

Sample the tequila to test for tonsisticity.

Next, sift 2 cups of salt, or something.

Check the tequila. Now shift the lemon juice and strain your nuts.

Add one table. Add a spoon of sugar, or somefink. Whatever you can find.

Greash the oven.

Turn the cake tin 360 degrees and try not to fald over.

Don't forget to beat off the turner.

Finally, throw the bowl through the window.

Finish the tequila and wipe the counter with the cat.

Cherry Christmas!

11 comments:

Jeanette said...

LOL! I've read that before and it never stops being funny!!

Dawn said...

LOL !! Love it !!

Sally said...

I feld ovah just raedng thot. :)

Out on the prairie said...

I would rather have a bottle in front of me rather than a frontal lobotomy.
WC Fields

It appears your happy holidaze has started.

Donna said...

ROFL, cheers!

Donna said...

I thinkkkkk I'll have anudder one please...Hahahahaa
Merry Christmas Dear Friend!
hughugs

Unknown said...

Hahaha...does it work with vodka too?? Funny!!! I hope you have the best Christmas Brenda!! Merry Christmas!

bichonpawz said...

Sure hope you and your family had a terrific Christmas Brenda!! LOLOLOL! Great Recipe!! I could use one of those about now...

Virginia Gal said...

hilarious.

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